Food

Food

Fynbos Foraging

Founder of Veld & Sea, Roushanna Gray, is a wild food innovator and avid forager.
Food

Planting Spring Veggies

According to the people at Smart Pot, planting spring vegetables is a task many gardeners relish. After spending a long winter indoors, gardeners are anxious to step outside and get their hands in the dirt.
Food

Joburg’s Spice Route

We're meeting to explore the Indian & Arabic Spice Shops in Fordsburg, and learn about the new immigrant communities from the Middle East and South Asia.
Food

Ottolenghi’s pappardelle with rose harissa, black olives and capers

Pappare means ‘to gobble up’, in Italian, which is the destiny of this dish.
Food

One-Pot Chicken Soup

Chicken soup has a mythical appeal, and is renowned as something of a cure-all. Sometimes dubbed ‘Jewish Penicillin,’ it is administered whenever colds, heartbreaks, or any other physical or emotional ailments strike.
Food

Organic Farming in the Freestate

I spent a lot of the time in my youth on my maternal grandparent’s farm in the Eastern Transvaal, and those were some of the best times of my life. It was a working farm, with cows, pigs, chickens, ducks and fields of lucerne and mielies.
Food

Jamie Oliver's Home-Baked Bread Recipe

As so many of us are locked-down, or ‘working remotely’ from home, why not try home baking, and why not try Jamie Oliver’s simple recipe for starters.
Food

Vegetable gardening for beginners

Ready to jump into gardening? It can be daunting at first, but gardening is an incredibly rewarding hobby to get into. Find out how much food you need to grow to feed a family, top 10 vegetables for a beginner, and more tips.